chorizo

Gather the ingredients. 92 erek erek In a large bowl, use your hands to mix the ground pork, chili powder, paprika, oregano, cinnamon, cloves, cumin, salt, garlic, and vinegar, until well combined To cook, fry the chorizo in a large skillet over medium heat Break up the sausage with a spatula or fork as you go so that the finished product is loose and not